Jack-Jack Num Num Cookie
Inspired by Parkwide, Disney Parks
An oversized, deliberately underbaked chocolate chip cookie with a crisp edge and a soft, almost molten center. Finished with flaky salt.
Ingredients
- 1 cup butter, softened
- 3/4 cup brown sugar
- 3/4 cup white sugar
- 2 eggs
- 1 tsp vanilla extract
- 3 cups flour
- 1 tsp baking soda
- 1/2 tsp salt
- 2 cups chocolate chips
- Flaky sea salt, for topping
Method
- Cream the butter with both sugars until fluffy, then beat in the eggs and vanilla.
- Combine the flour, baking soda, and salt, then mix in gradually.
- Fold in the chocolate chips.
- Scoop generous, oversized mounds onto a baking sheet and bake at 375°F for 12-14 minutes, until the edges are set but the centers still look soft.
- Sprinkle with flaky salt right out of the oven.
This is an original copycat recipe written from scratch — a fan recreation, not an official Disney recipe.